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Celebrate soup season with this nourishing and comforting chicken-vegetable soup recipe.

This Savory Brassica Tray Roastcan serve as a satisfying standalone meal for most, although some may need to add extra protein for satiety.

This Sweet Root Vegetable Tray Roast pairs well with a spinach or kale salad to complete the meal. Plus, leftovers simplifies your days!

Grain bowls are a delicious concept. Perfect for making something great in just a few minutes by using left over or prepared foods!

This herby and savory tuna or salmon salad is great on greens, in a whole wheat pita or even tossed with whole grain pasta, rice, quinoa!

Overwhelmed by leftover cranberry sauce? There are lots of great ways to make use and enjoy it in the weeks to come!

Make this beet and carrot slaw recipe at the beginning of your week and you will have something healthy and ready to go all week!